Forced mass vaccinations

Forced mass vaccinations

Last Updated on Monday, 17 August 2009 18:06 Written by Jane Burgermeister Thursday, 06 August 2009 00:00
< Prev Next >

images

In the next few weeks, you could be forced to take a toxic vaccine against the "swine flu“, be quarantined and restricted in your travel because the World Health Organization has declared a global pandemic emergency of the highest level.

In the next few weeks, you could be forced to take a toxic vaccine against the „swine flu“, be quarantined and restricted in your travel and all because the World Health Organization has declared a global pandemic emergency of the highest level, namely level 6, and so triggered global martial law in spite of the evidence that the swine flu is harmless.

As a result of this pandemic level 6 declaration, the USA, Europe and other countries have moved from civil law to military law.

Refusing a WHO-mandated vaccination has been criminalized under provisions related to public health emergencies. Police can use deadly force against "criminal suspects," that means, they can take you to prison or even shoot you if you refuse.

There is, however, scientific evidence that the WHO mandated vaccine will be toxic and potentially deadly.

WHO developed a method to use vaccines to kill people in three steps which were described in memos dated from 1972 in a three-pronged approach, to weaken the immune system, inject a huge dose of virus into the body, which the weakened immune system cannot fight and inject a adjuvant that will create an inflammatory reaction and a cytokine storm and so kill in three steps as outlined in the 1972 WHO memos.

Also, the vaccines will have the adjuvant squalene known to cause the Gulf War Syndrome. The vaccine will be rushed through without adequate safety trials.


Comments
Add New Search RSS
<< Start < Prev 1 2 3 4 Next > End >>
<< Start < Prev 1 2 3 4 Next > End >>

Suggestions on How to Reduce the Toxic Effects
James 2009-08-19 10:10:22
Dr Blaylock's List of suggestions on How to Reduce the Toxic Effects of the A/H1N1 Vaccine, is as follows:

1. Number one on the list says Dr Blaylock, is to bring a cold pack with you and place it on the site of the injection as soon as you can, as this will block the immune reaction. Once you get home, continue using a cold pack throughout the day. If you continue to have immune reactions the following day, have cold showers and continue with the cold press.

2. Take fish oil. Eicosapentaenoic acid (EPA), one of the omega 3 fatty acids found in fish oil supplements, is a potent immune suppressant. If you take high dose EPA you will be more susceptible to infections, because it is a powerful immune suppressant. However, in the case of an immune adjuvant reaction, you want to reduce it. Studies show that if you take EPA oil one hour before injecting a very powerful adjuvant called lipopolysaccharide (LPS), it would completely block the ability of the LPS to cause brain inflammation. Take a moderate dose everyday and more if needed to tame a cytokine storm.

3. Flavonoids are third on the list, namely curcumin, quercetin, ferulic acid and ellagic acid, particularly in a mixture. The curcumin and quercetin in particular have been found to block the ability of the adjuvants to trigger a long-term immune reaction. If you take it an hour before the vaccination, it should help dampen the immune reactions says Dr Blaylock.

4. Vitamin E, the natural form that is high in gamma-E will help dampen the immune reactions and reduces several of the inflammatory cytokines.

5. An important ingredient on the list is Vitamin C at a dose of 1000 mg, taken four times a day between meals. It is a very potent anti-inflammatory and should be taken in a buffered form, not as absorbic acid, says Dr Blaylock.

6. Also use astaxanthin as it's an anti-inflammatory. According to Dr Blaylock, fatal reactions to vaccines in aboriginal and African children occurred in those who were deficient in carotinoids, like astaxanthin. It is a good protection against the toxic effects of the vaccine.

7. Likewise, it was found that children who were deficient in zinc had a high mortality rate. Zinc is very protective against vaccine toxicity. (Do not use zinc mixed with copper however, as copper is a major trigger of free-radical generation according to Dr Blaylock).

8. Ensure you avoid all immune-stimulating supplements, such as mushroom extracts, whey protein and beta-glucan.

9. Take a multivitamin-mineral daily ­ one that does not contain iron. This multivitamin-mineral is to make sure your body has plenty of B vitamins and selenium. Selenium, said Dr Blaylock, is very important for fighting viral infections and it reduces the inflammatory response to vaccines.

10. Magnesium citrate/malate 500 mg of elemental magnesium two capsules, three times a day. (This was not mentioned during the show, but was posted at Dr Deagle's website, ClayandIron.com).

11. What is very important is vitamin D3, which is the only 'vitamin' the body can manufacture from sunlight (UVB). It is a neural hormone, not really a vitamin says Dr Blaylock and helps if you are over-reacting immunologically by cooling down the reaction. Similarly, if you are under-reacting, it helps to boost your immune response. In addition it also protects against microorganism invasion.

Black people and those in colder climates are particularly deficient, so they will almost certainly require supplementation.

Dr Blaylock recommends that following vaccination it will help to keep the immune reaction under control if:

i) All children get 5,000 units a day for two weeks after the vaccine and then 2,000 a units a day thereafter;

ii) Adults get 20,000 units a day after the vaccine for two weeks, then 10,000 units a day thereafter;

iii) And with that adults should take 500-1000 mg of calcium a day and children under the age of 12 years should take 250 mg a day, as vitamin D works more efficiently in the presence of calcium.

12. Ensure you avoid all mercury-containing seafood or any other sources of mercury, as the heavy metal is a very powerful inducer of autoimmunity, is known to make people more susceptible to viral infections and will be in H1N1 vaccines.

13. Avoid the oils that significantly suppress immunity and increase inflammation - such as corn, safflower, sunflower, soybean, canola and peanut oils.

14. Drink very concentrated white tea at least four times a day. It helps to prevent abnormal immune reactions.

15. Pop parsley and celery in a blender and drink 8 ounces of this mixture twice a day. Dr Blaylock says the parsley is very high in a flavonoid called apigenin and that celery is high in luteolin. Both are very potent in inhibiting autoimmune diseases, particularly the apigenin, so go and plant some parsley in your garden now.

http://www.rense.com/general87/vaccin.htm